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Ginger Tom

Robinsons
4.3% ABV

BROWN ALE: These beers boast a nutty, moderately bitter, caramel infused character. There is another tradition of weaker, sweeter Brown Ales, with restrained chocolate and roast characteristics. Try with barbecued or roast meats, mushrooms and stews.

Brown Ale

Enjoy with...

  • Lamb Biryani
  • Flapjacks
  • Stirfry Chicken
  • Karaage Chicken
  • Chicken Thigh
  • Beef Stew
  • Roast Beef
  • Mushroom Risotto
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